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The exact same day our hens offer us their eggs, we pack them fresh and distribute them.

ΕΣΠΑ 2014-2020

Croque Madame: The Ultimate French Brunch

The Croque Madame is one of the most beloved French dishes: a warm, comforting sandwich with ham, melted cheese, and velvety béchamel, topped with a perfectly fried egg that adds a balanced, rich flavor. Born in the cafés of early-20th-century Paris, it remains an ideal choice for brunch or a hearty, distinctly French breakfast.

Irresistible Mini Pavlovas with Lemon Curd & Fresh Fruits

Light meringues filled with silky lemon curd and topped with fresh fruits. These Mini Pavlovas are the perfect Sweet Sunday treat for brunch, coffee, or any time you crave a delightful dessert. Simple, elegant, and impressive on any plate!

Tamagoyaki – Japanese Omelette

An omelette unlike any you’ve tried before. Tamagoyaki is a dish of history, skill and distinctive flavor!
With roots going back to the 17th century, it’s made of thin layers of egg rolled carefully and with craft.
From family breakfasts and children’s lunchboxes to the plates of sushi chefs, Tamagoyaki is a symbol of simplicity, love and mastery.

Protein Lava Cake: Guilt-Free Dessert

Craving chocolate without the sugar crash? This protein-packed lava cake is rich, moist, and secretly healthy. With molten chocolate in the center and just the right fluff, it’s ready in under 10 minutes. Perfect as a post-workout or late-night treat!

Egg Muffins: A Quick Snack For Every Day

These colorful egg muffins are the perfect choice, fluffy, full of vegetables, and packed with flavor. Enjoy them warm, cold, or take them with you for a quick meal. They’re the ultimate mealprep idea!

Chocolate Pie – The Perfect Sweet

This decadent chocolate pie is the perfect sweet treat with a soft, syrupy texture and deep cocoa flavor. Enjoy it with a scoop of vanilla ice cream, some whipped cream, or fresh berries. It’s the ultimate dessert for any occasion.