Gin Fizz is one of the most classic and refreshing cocktails, featuring a silky texture and a frothy top. The combination of gin, lemon juice, and soda creates a perfectly balanced drink, ideal for any occasion.
Ingredients:
- 2 oz gin
- ¾ oz fresh lemon juice
- ½ oz simple syrup
- 1 egg white
- Soda water
- Ice
Instructions:
- Dry shake: Add the gin, lemon juice, simple syrup, and egg white to a cocktail shaker without ice. Shake vigorously for 10-15 seconds to allow the egg white to create foam.
- Shake with ice: Add ice to the shaker and shake again to chill the drink and strengthen the foam.
- Strain & serve: Strain the mixture into a Collins or Highball glass.
- Top with soda: Gently pour soda water to create the signature frothy layer.
- Extra tip: For an even thicker foam, add a small metal spring inside the shaker to help aerate the ingredients.
Serve immediately and enjoy! 🍸
