{"id":1108,"date":"2026-01-16T17:11:28","date_gmt":"2026-01-16T14:11:28","guid":{"rendered":"https:\/\/syntixakis.gr\/carbonara-classic-italian-flavor-on-your-plate\/"},"modified":"2026-01-16T17:11:28","modified_gmt":"2026-01-16T14:11:28","slug":"carbonara-classic-italian-flavor-on-your-plate","status":"publish","type":"post","link":"https:\/\/syntixakis.gr\/en\/carbonara-classic-italian-flavor-on-your-plate\/","title":{"rendered":"Carbonara: Classic Italian Flavor on Your Plate!"},"content":{"rendered":"

Description<\/strong><\/p>\n

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Carbonara is one of Rome\u2019s most beloved dishes, full of simplicity and authentic taste. Pasta combined with crispy guanciale and a silky egg mixture creates a flavorful experience in every bite.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n

Ingredients (for 2 servings)<\/strong><\/p>\n

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  • 200 g spaghetti<\/li>\n
  • 100 g guanciale<\/li>\n
  • 2 egg yolks + 1 whole egg<\/li>\n
  • 50 g pecorino romano, freshly grated<\/li>\n
  • Freshly ground black pepper<\/li>\n
  • Salt<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n

     <\/p>\n

    Instructions:<\/strong><\/p>\n

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    1. Cook the pasta:<\/strong> Boil the spaghetti in salted water and reserve a little pasta water.<\/li>\n
    2. Crispy guanciale:<\/strong> Cut into strips and saut\u00e9 over low heat until crispy.<\/li>\n
    3. Egg mixture:<\/strong> Whisk yolks, whole egg, pecorino, and black pepper until smooth.<\/li>\n
    4. Combine:<\/strong> Add pasta to the pan with guanciale, remove from heat, pour in egg mixture, and stir quickly adding a splash of pasta water until velvety.<\/li>\n
    5. Serve:<\/strong> Plate immediately with extra pecorino and black pepper.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n<\/div>\n<\/div>\n<\/div>\n<\/blockquote>\n

      Buon appetito!<\/strong><\/p>\n

       <\/p>\n","protected":false},"excerpt":{"rendered":"

      Carbonara is one of Rome\u2019s most beloved dishes, full of simplicity and authentic taste. Pasta combined with crispy guanciale and a silky egg mixture creates a flavorful experience in every bite.<\/p>\n","protected":false},"author":1,"featured_media":1107,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27],"tags":[],"class_list":["post-1108","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"yoast_head":"\nCarbonara: Classic Italian Flavor on Your Plate! - Crete egg production SYNTICHAKIS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/syntixakis.gr\/en\/carbonara-classic-italian-flavor-on-your-plate\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Carbonara: Classic Italian Flavor on Your Plate! - Crete egg production SYNTICHAKIS\" \/>\n<meta property=\"og:description\" content=\"Carbonara is one of Rome\u2019s most beloved dishes, full of simplicity and authentic taste. 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